EPISODE · May 19, 2022 · 1H 35M
Episode #577: Chef Jean-Paul Bourgeois
from The Big Honker Podcast · host Andy Shaver & Jeff Stanfield
Jeff Stanfield & Andy Shaver are joined by Chef Jean-Paul Bourgeois from Duck Camp Dinners. The guys discuss when Jean-Paul knew he was comfortable in front of a camera, getting his start in a New York City restaurant, coastal erosion in Louisiana, his hunting plans for this coming waterfowl season, and he lists his top 5 favorite places to eat.
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Episode #577: Chef Jean-Paul Bourgeois
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This episode was published on May 19, 2022.
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