Episode 58: Veggie Mijas with Amy Quichiz

Born and raised in NYC, Amy Quichiz is the founder of Veggie Mijas, a national collective for women and non-binary people of color that's rooted in the intersection of race, gender identity, class, sexuality and veganism. Amy talks about the pervasive whiteness in mainstream feminism & veganism, making her family's Peruvian & Colombian dishes plant-based, and building community based on radical liberation for all. Food Without Borders is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

What this episode covers

Born and raised in NYC, Amy Quichiz is the founder of Veggie Mijas, a national collective for women and non-binary people of color that's rooted in the intersection of race, gender identity, class, sexuality and veganism. Amy talks about the pervasive whiteness in mainstream feminism & veganism, making her family's Peruvian & Colombian dishes plant-based, and building community based on radical liberation for all. Food Without Borders is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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This episode is 41 minutes long.

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This episode was published on February 13, 2019.

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