Episode 6 (March 18th) Guest spotlight: Exploring Culinary Delights with C'est Bon Ottawa and Stefanie Siska

Exploring Culinary Delights with C'est Bon Ottawa In this conversation, Stefanie Siska, co-founder of C'est Bon Ottawa, discusses the company's offering of hands-on cooking classes and walking food tours in the Byward Market area, led by renowned chef Georges Laurier. Celebrating its 12-year venture, C'est Bon Ottawa aims to connect people with the rich culinary scene and local businesses, fostering a deeper appreciation for food and cooking. Stefanie also highlights her role as the chair of Ottawa Tourism, emphasizing the importance of culinary tourism and sharing stories that enhance the dining experience. Additionally, she speaks to the vibrant food culture in Ottawa, surrounded by culinary hotspots like Montreal, Quebec City, and Toronto, and the city's evolution into a foodie destination supported by a rich array of local ingredients and culinary programs.