Episode 60 - "Aligning your work with your ethics" with Ed and Natasha Tatton of BReD episode artwork

EPISODE · Nov 6, 2023 · 52 MIN

Episode 60 - "Aligning your work with your ethics" with Ed and Natasha Tatton of BReD

from Did You Bring the Hummus? with Kimberly Winters · host Kimberly Winters

Today, I am joined by Natasha and Ed Tatton of BReD, a vegan bakery in Whistler, B.C. Canada.  Ed is a professional chef who attended culinary college and worked in high-end kitchens in the UK, Australia, New Zealand and Canada, but now specializes in making organic naturally leavened sourdough. As co-owner of BReD–Organic Sourdough with his wife Natasha, Ed leads a small bakery team, making and baking bread, pizza dough, and other small baked goods. These days, Ed’s food is compassionately 100% plant-based, a movement he is passionately excited to be part of and help grow for the benefit of people, the planet, and animals.   Natasha is an English teacher turned bakery manager, animal rights advocate and co-founder of BReD–(along with Ed). In her life before BReD, Natasha taught English all over the world and now leads a small front-of-house team of cashiers and baristas. Taking on various food and beverage roles nurtured her desire to establish a vegan eatery to provide more compassionate food choices. If you love to eat, you are in for a treat, the way Natasha and Ed talk about food will leave you inspired to explore new (and possibly even more compassionate) ways to feed and nourish yourself.  Media Links Website: edsbred.com Instagram: @eds_bred Facebook: Bred – Organic Sourdough  https://www.facebook.com/EdsBReD/?ref=br_rs To order BReD the cookbook The Hummus Recipe that saved BReD! Mentioned in this episode: Angela Liddon - Oh She Glows Ella Woodward - Deliciously Ella To connect with me: Follow me on Facebook and Instagram @didyoubringthehummus Join my mailing list and get 3 free recipes just for signing up! https://www.didyoubringthehummus.com/3recipepdf Join my Podcast Fan Facebook Group: https://www.facebook.com/groups/didyoubringthehummus/ Book a free 30 minute call with me: https://www.didyoubringthehummus.com/book-online To be a guest on the podcast: https://www.didyoubringthehummus.com/beaguest ©2023 Kimberly Winters - Did You Bring the Hummus LLC Theme Song ©2020 JP Winters ⁠@musicbyjpw⁠

Today, I am joined by Natasha and Ed Tatton of BReD, a vegan bakery in Whistler, B.C. Canada.  Ed is a professional chef who attended culinary college and worked in high-end kitchens in the UK, Australia, New Zealand and Canada, but now specializes in making organic naturally leavened sourdough. As co-owner of BReD–Organic Sourdough with his wife Natasha, Ed leads a small bakery team, making and baking bread, pizza dough, and other small baked goods. These days, Ed’s food is compassionately 100% plant-based, a movement he is passionately excited to be part of and help grow for the benefit of people, the planet, and animals.   Natasha is an English teacher turned bakery manager, animal rights advocate and co-founder of BReD–(along with Ed). In her life before BReD, Natasha taught English all over the world and now leads a small front-of-house team of cashiers and baristas. Taking on various food and beverage roles nurtured her desire to establish a vegan eatery to provide more compassionate food choices. If you love to eat, you are in for a treat, the way Natasha and Ed talk about food will leave you inspired to explore new (and possibly even more compassionate) ways to feed and nourish yourself.  Media Links Website: edsbred.com Instagram: @eds_bred Facebook: Bred – Organic Sourdough  https://www.facebook.com/EdsBReD/?ref=br_rs To order BReD the cookbook The Hummus Recipe that saved BReD! Mentioned in this episode: Angela Liddon - Oh She Glows Ella Woodward - Deliciously Ella To connect with me: Follow me on Facebook and Instagram @didyoubringthehummus Join my mailing list and get 3 free recipes just for signing up! https://www.didyoubringthehummus.com/3recipepdf Join my Podcast Fan Facebook Group: https://www.facebook.com/groups/didyoubringthehummus/ Book a free 30 minute call with me: https://www.didyoubringthehummus.com/book-online To be a guest on the podcast: https://www.didyoubringthehummus.com/beaguest ©2023 Kimberly Winters - Did You Bring the Hummus LLC Theme Song ©2020 JP Winters ⁠@musicbyjpw⁠

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Episode 60 - "Aligning your work with your ethics" with Ed and Natasha Tatton of BReD

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This episode was published on November 6, 2023.

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Today, I am joined by Natasha and Ed Tatton of BReD, a vegan bakery in Whistler, B.C. Canada.  Ed is a professional chef who attended culinary college and worked in high-end kitchens in the UK, Australia, New Zealand and Canada, but now specializes...

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