Episode 60: Building a Regenerative Food System with Lupin Protein, Matthew Skinner, CEO, Wide Open Agriculture (WOA)

We welcome Matthew Skinner, CEO of Wide Open Agriculture (WOA), to explore the business and science behind lupin protein and regenerative food systems.From a finance career to food entrepreneurship, Matthew’s path into the industry was anything but conventional. Driven by a passion for sustainability, he now leads Wide Open Agriculture, championing lupin as a high-protein, low-impact ingredient with remarkable potential.In this episode, we discuss:- What makes lupin protein a nutritional and functional powerhouse.- The many valorization pathways of lupin that opens the door to novel formats.- The importance of regenerative agriculture in building resilient supply chains- Why consumer education is key to lupin’s future successThis episode offers a timely look at innovation rooted in sustainability and regenerative food systems.  Learn more about Wide Open Agriculture: https://wideopenagriculture.com.au