Episode 62: Corn Nut Comeback episode artwork

EPISODE · Nov 15, 2011 · 49 MIN

Episode 62: Corn Nut Comeback

from Cooking Issues

This week on Cooking Issues Dave Arnold vows to have corn nuts make a comeback and to wean you off that terribly bland deli turkey this turkey season. From recounting his science and cooking lectures at Harvard and the 2011 Eater Awards to exotic corn products from Peru this is an episode not to miss. Learn about DIY hacks for apirators, the benefits of super freezers, and Dave’s thesis on making the perfect french fry. This episode is sponsored by The Modernist Pantry. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Nov 15, 2011

Embed this episode

NOW PLAYING

Episode 62: Corn Nut Comeback

0:00 49:10

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Cooking Issues?

This episode is 49 minutes long.

When was this Cooking Issues episode published?

This episode was published on November 15, 2011.

Can I download this Cooking Issues episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!