Episode 63: FOOD with Pie Bar Owner Lauren Bolden episode artwork

EPISODE · Feb 3, 2019 · 25 MIN

Episode 63: FOOD with Pie Bar Owner Lauren Bolden

from The Heidi Rew Show · host Heidi Rew

Lauren went from baking pies for coworkers and friends to owning a super successful pie shop and expanding to individual retailers and an online store...all in 3.5 years. Hear her incredible story, what she learned along the way and get some great tips on how to successfully bake your own pie. *To follow Pie Bar - * IG: https://www.instagram.com/pie_bar/ FB: https://www.facebook.com/orderpiebar/ https://www.orderpiebar.com https://pieprovisions.com P.S. Lauren's husband Cody writes & sings. Check him out here - https://www.codybolden.com At the beginning of the episode, I share something I learned from the episode and 3 ways I'm working on simplifying my life this year. *To follow the podcast - * IG: https://www.instagram.com/heidirew/ FB: https://www.facebook.com/theheidirewshow/ Sign up for the monthly newsletter with a list of the recent episodes - https://bit.ly/2RF6W9G

Episode metadata supplied by the publisher feed · Published Feb 3, 2019

Embed this episode

NOW PLAYING

Episode 63: FOOD with Pie Bar Owner Lauren Bolden

0:00 25:07

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Food Saved My Life

Mar 19, 2026 ·34m

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Heidi Rew Show?

This episode is 25 minutes long.

When was this The Heidi Rew Show episode published?

This episode was published on February 3, 2019.

Can I download this The Heidi Rew Show episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!