Episode 66: Donuts, Steaks & Hot Takes – From Chewy Conchas to Cream-of-Tartar Chemistry (and a Bar-Crawl Win/Loss)

from 3 Guys and Sometimes Bob · host Michael, Gerrin, Roy, and Bob

Recorded live in a cigar lounge, the guys free-wheel through chewy Mexican donuts, steak cuts (NY strip, ribeye, T-bone), Tenmile Lake RV trip plans, city water bill gripes, fast-flying politics, the Taylor Swift/Travis Kelce rumor mill, and a spirited carnivore-diet vs. seed-oils debate—before nerding out on cream of tartar and swapping bar-crawl/lottery machine stories. Unfiltered, funny, occasionally offensive, always real. Brought to you by Cigar Cave and Steam Distillery (steampunk-themed!).

Episode metadata supplied by the publisher feed · Published Aug 27, 2025

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Episode 66: Donuts, Steaks & Hot Takes – From Chewy Conchas to Cream-of-Tartar Chemistry (and a Bar-Crawl Win/Loss)

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