Episode 67: We Do It for the Yeast episode artwork

EPISODE · Aug 14, 2015 · 1H 43M

Episode 67: We Do It for the Yeast

from Beer Busters

With John Companick at Spellbound Brewing For our first podcast recording outside the bounds of our home state of Pennsylvania, we took a trip to Spellbound Brewing in Mt Holly, New Jersey. Co-founder John Companick sat down with us to talk about the brewery, the beers and to make fun of us for being from PA. Also making a cameo was our good friend Mark Graves, formerly of Manayunk Brewing, now with Flying Fish. We met Mark (aka Rockin’ Gravy, aka Slimy Sauce) when we recorded at Manayunk last November. Dan brought the news including an update on Goose Island’s Bourbon County, we played Libation or Fabrication, Steph beerducated us on alcohol content and we sampled an extensive lineup of truly excellent Spellbound brews.

Episode metadata supplied by the publisher feed · Published Aug 14, 2015

Embed this episode

NOW PLAYING

Episode 67: We Do It for the Yeast

0:00 1:43:18

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Beer Busters?

This episode is 1 hour and 43 minutes long.

When was this Beer Busters episode published?

This episode was published on August 14, 2015.

Can I download this Beer Busters episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!