EPISODE · Jan 25, 2021 · 15 MIN
Episode 68: A Tour of the U.S. through Barbecue
from Speaking American English Podcast · host Cody Marosz
While you might think of McDonald's as America's best (or worst) culinary representative, the country's most distinctive food is found in the South and Midwest--barbecue. Originally inspired by native peoples' practices of cooking up whole animals over an open fire, it has evolved to high art and a source of pride for many cities and states. We'll look at some of the different kinds of barbecue and whet your appetite for more!
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Episode 68: A Tour of the U.S. through Barbecue
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