Episode 68 - One Pot, Pan, Planet by Anna Jones

Hello and welcome to episode 68 of Tasty Pages, a podcast by Cooking The Books! We discuss 'One Pot, Pan, Planet' by Anna Jones. We also chat about some recent food photography prop acquisitions and our favorite places to source them. Also, Victoria shares her harrowing personal story about her battle against gluten. Seriously though, we've (reluctantly) eliminated gluten from our diet. Our show question is: what’s the most unusual thing you’ve ever ate? We have another entry from our new "Gastro Obscura" feature! Lastly, we limp across the finish line with a food joke that has an unusually long setup for an underwhelming punchline. You can purchase this book here.