Episode 7: Why is our food so expensive? episode artwork

EPISODE · Nov 25, 2021 · 22 MIN

Episode 7: Why is our food so expensive?

from The Iron Duke Podcast

This week we look at why supermarkets charge so much for food  with guest Katherine Rich, CEO of the Food and Grocery Council. We also cover the controversial Groundswell protest, the end of the MIQueue, Vaccine passes, and do some trainspotting along the way.

Episode metadata supplied by the publisher feed · Published Nov 25, 2021

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Episode 7: Why is our food so expensive?

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This episode was published on November 25, 2021.

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