Episode 75 - Half Baked Harvest Every Day by Tieghan Gerard episode artwork

EPISODE · Jun 2, 2022 · 1H 14M

Episode 75 - Half Baked Harvest Every Day by Tieghan Gerard

from Tasty Pages: A Podcast From Cooking The Books · host Tasty Pages

Hello and welcome to a very cheesy episode 75 of Tasty Pages, a podcast by Cooking The Books! We discuss 'Half Baked Harvest Every Day' by Tieghan Gerard. You know that saying, "What happens in Vegas, stays in Vegas?" Not true. We've got too many good stories to tell! Trust me, you'll want to hear these! Johnny also shares a million dollar idea for his new film festival. Our show question is: what is your favorite cheese? We have another entry from our "Gastro Obscura" feature! This week, we discover perhaps the only cheese that we would not be interested in eating. Lastly, Johnny shares a few fromage jokes, in keeping with the theme of the show! This episode is sponsored by Enspice. Our listeners can receive 10% off their purchase by entering the code WECOOKBOOKS at checkout (www.enspice.com).

Episode metadata supplied by the publisher feed · Published Jun 2, 2022

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Episode 75 - Half Baked Harvest Every Day by Tieghan Gerard

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This episode is 1 hour and 14 minutes long.

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This episode was published on June 2, 2022.

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