Episode 77: Conversation with Marcello Molteni

In an effort to keep producing content amid the effects of coronavirus, I chat with friend Marcello. We talk about his personal situation with family, not working, and what it’s been like since the world has changed. We then talk about how the lifestyle of a cook and the education of food as a whole in the country needs to change or at least be examined. This is all in hopes to further a positive conversation that allows us to be better than ever upon returning to the kitchens we love. Hope all is well.