Episode 79: Veggie Enchiladas
from High Gluttony
This was one of those rare occasions when Gretchen says, "I don't even miss the meat". That's right. Our resident carnivore is becoming a vegetar...jk jk couldn't even finish that sentence lol. But, these veggie-filled, (and of course, packed with cheese, covered with cheese, topped with cheese) enchiladas are so tasty and satisfying that you might start adding them to your regular rotation - even without the meat. Becca gives us a quick history of the tasty enchilada and we do a bit of our usual, make it up as you go method. Off we go on a rolled tortilla adventure! Recipe Sources: https://www.isabeleats.com/red-chicken-enchiladas/ https://www.manjulaskitchen.com/vegetable-enchilada/ https://www.patrontequila.com/cocktails/patron-silver/patron-perfect-margarita.html?gclsrc=aw.ds&gclid=Cj0KCQjw94WZBhDtARIsAKxWG--UV-Mt6M-N5HtFAz_6YNMTzBsSz6RNxIBCUOGBHKCI716I9JTA0tcaApTbEALw_wcB&utm_medium=cpc&utm_campaign=&utm_source=google&mkwid=&utm_term=classic%20margarita%20recipe&pcrid=419457629443
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