Episode 8 Evoo and Zombie Cocktail

A nice surprise episode as we recorded this one on location of Evoo Greek Kitchen in Ottawa. With an amazing menu and cocktail selection, we got to sit down and talk with head bartender and mixologist Chris Howell. We get to talk about the classic tiki cocktail that was there from the beginning: The Zombie!!!We get in discussions about the drink, its history, tiki culture in general, rum (of course), and cool facts about Chris Howell and the "Made for Love" competition he was recently in. What is this competition? You will have to find out for yourself.