Episode 8: Terroir-Driven Food

from Wine Enthusiast Podcast · host Wine Enthusiast Magazine

We know that origin impacts the taste and quality of wine, but what about food? Wine Enthusiast Editors Layla Schlack and Nils Bernstein get to the bottom of how some of the world's foods are impacted by the place in which they're made.

Episode metadata supplied by the publisher feed · Published Feb 13, 2017

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Episode 8: Terroir-Driven Food

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