Episode 80: Fishing in a Tuxedo episode artwork

EPISODE · Jun 9, 2021 · 1H 24M

Episode 80: Fishing in a Tuxedo

from Wild Fish and Game Podcast · host Harvesting Nature

Join Justin and the crew as they talk about conservation issues in Florida and get to know Field Staff Writer Jeff Benda. They chat about how Jeff got his start in wild game cooking, recipe development, food photography, a bunch of Jeff's recipes, and much more! - Leave a Review for a chance to win a hat! - MEAT! Grinder Giveaway - Use code HARVEST10 at Allen Company’s website for 10% off your order Shop Now - Love our content? Buy us a cup of coffee to say thanks! - Recipes: Southern Fried Rabbit Canada Goose Gondi Pickled Northern Under a Fur Coat Bang Bang Ji Rabbit - Show Notes:   Hot Tip From Josh McCown: Vacuum Sealing  Listen to Ep 324 Trout Fishing in PA Oregon shooting range disputes Shocker Series Gear from Allen Jim Hasley - Harvesting Nature contributor Issue with Development Plan in Walton County, Florida Seagrove Forest Road go to backcountryhunters.org and go to Take Action for Florida Jim's article on HN website Jeff's BIO Some of Jeff's recipes on HN Growing up dreaming about the outdoors Introduced to ducking hunting in college Tasty Duck Treats Finding inspiration from Hank Shaw converting the family to wild game Jeff's growing popularity in the Wild Game Cooking community Jeff's Instagram How to take food photos Lighting is key HOT TIP: after pictures, set the phone down and eat Southern Fried Rabbit Canada Goose Gondi Finding Inspiration in Cookbooks at the Library How to fit wild game to recipes in mainstream cookbooks using domestic meat old tarpon fishing tricks Fishing in a tuxedo (on an island off the coast of Florida) Pickled Northern Under a Fur Coat Bang Bang Ji Rabbit Jeff's favorite cookbooks  drawing an Elk tag where Teddy Roosevelt use to hunt Recipes for the future Connect with Jeff on IG filling the freezer with does Know what your family enjoys to eat on a regular basis then use that to incorporate wild game - Music by Cam Pierce Learn more about your ad choices. Visit megaphone.fm/adchoices

Join Justin and the crew as they talk about conservation issues in Florida and get to know Field Staff Writer Jeff Benda. They chat about how Jeff got his start in wild game cooking, recipe development, food photography, a bunch of Jeff's recipes, and much more! - Leave a Review for a chance to win a hat! - MEAT! Grinder Giveaway - Use code HARVEST10 at Allen Company’s website for 10% off your order Shop Now - Love our content? Buy us a cup of coffee to say thanks! - Recipes: Southern Fried Rabbit Canada Goose Gondi Pickled Northern Under a Fur Coat Bang Bang Ji Rabbit - Show Notes:   Hot Tip From Josh McCown: Vacuum Sealing  Listen to Ep 324 Trout Fishing in PA Oregon shooting range disputes Shocker Series Gear from Allen Jim Hasley - Harvesting Nature contributor Issue with Development Plan in Walton County, Florida Seagrove Forest Road go to backcountryhunters.org and go to Take Action for Florida Jim's article on HN website Jeff's BIO Some of Jeff's recipes on HN Growing up dreaming about the outdoors Introduced to ducking hunting in college Tasty Duck Treats Finding inspiration from Hank Shaw converting the family to wild game Jeff's growing popularity in the Wild Game Cooking community Jeff's Instagram How to take food photos Lighting is key HOT TIP: after pictures, set the phone down and eat Southern Fried Rabbit Canada Goose Gondi Finding Inspiration in Cookbooks at the Library How to fit wild game to recipes in mainstream cookbooks using domestic meat old tarpon fishing tricks Fishing in a tuxedo (on an island off the coast of Florida) Pickled Northern Under a Fur Coat Bang Bang Ji Rabbit Jeff's favorite cookbooks  drawing an Elk tag where Teddy Roosevelt use to hunt Recipes for the future Connect with Jeff on IG filling the freezer with does Know what your family enjoys to eat on a regular basis then use that to incorporate wild game - Music by Cam Pierce Learn more about your ad choices. Visit megaphone.fm/adchoices

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Episode 80: Fishing in a Tuxedo

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This episode is 1 hour and 24 minutes long.

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This episode was published on June 9, 2021.

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Join Justin and the crew as they talk about conservation issues in Florida and get to know Field Staff Writer Jeff Benda. They chat about how Jeff got his start in wild game cooking, recipe development, food photography, a bunch of Jeff's recipes,...

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