EPISODE · May 28, 2025 · 1H 45M
Episode 81: The Healing Powers of Freshly Milled Grains with Sue Becker
from The Modern Ancestral Mamas Podcast · host Corey Dunn and Christine Muldoon
In this episode Corey and Christine are joined by the incredible Sue Becker—author, educator, and founder of The Bread Beckers. Sue has spent decades teaching others about the profound health benefits of freshly milled grains, and today, she brings that wisdom to listeners. Sue shares how freshly milled grains can heal the body, the nutritional loss that occurs in commercial milling, the spiritual significance of bread and grain, and how to get started with home milling, even if you are a beginner! Thanks to our Sponsor! Real Food+ Real Families Online Course: Use code MAM10 for 10% off at checkout | https://nourishthelittles.com/ntl-courses/real-food-real-families/ Support the Show We love partnering with brands that align with our ancestral values and aid in nourishing our listeners and their families. When you shop through the affiliate links below, using our codes, you help keep Modern Ancestral Mamas going — at no extra cost to you. Thank you for supporting the show! Masienda | MAM10 for 10% off | We love their tortilla starter kit! Seatopia | ANCESTRALMAMA for 10% off | Christine loves their Sashimi Date Night box Previous Episodes Mentioned: How to Choose the Best: Flour Edition Grain Revival: Fresh Milling, Grain Mills, and the Unsifted Mission with Sarah and Keira Keeping Starters Strong: Sourdough and Fresh Milled Flour with Courtney Queen Books Mentioned: The Essential Home Ground Flour Diet for the Atomic Age Connect with Sue Bread Beckers Website Bread Beckers Instagram Sue's Instagram Connect with Christine and Corey: @fornutrientssake | https://www.instagram.com/fornutrientssake/ @nourishthelittles | https://www.instagram.com/nourishthelittles/ @modernancestralmamas | https://www.instagram.com/modernancestralmamas/ YouTube | https://www.youtube.com/@ModernAncestralMamas7
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Episode 81: The Healing Powers of Freshly Milled Grains with Sue Becker
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