Episode 83: Fermented Sauerkraut and Breast Cancer

from Cultured Food Life · host Donna Schwenk

Sauerkraut is an incredible food. I teach people to make it at all my classes. I received letters and posts from people who are undergoing chemo and finding help with kraut and other cultured foods. Check out the new research on sauerkraut and cancer! The post Episode 83: Fermented Sauerkraut and Breast Cancer appeared first on Cultured Food Life.

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This episode is 21 minutes long.

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This episode was published on May 21, 2019.

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