Episode 83: Joe Fassler Dissects Cultivated Meat

Episode #83 Notes1:00 - How did you get interested in writing about cultivated meats?4:50 - On finding sources for Joe’s journalism on cultivated meats.10:05 - How cultivated meats are made.13:30 - Scaling and sterility in cultivated meat production22:00 - Cultivated meats implications and animal rights30:00 - The feed source for cultivated meat.34:00 - The waste products and byproducts of cultivated meat.39:00 - The economics and risks associated with cultivated meat companies.42:10 - On the energy needs of cultivated meat45:15 - How might the food system be truly repaired?51:00 - Closing thoughtsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.