Episode 92 – Sam Weatherill, Wine director at Etch by Steven Edwards episode artwork

EPISODE · Jul 9, 2025 · 59 MIN

Episode 92 – Sam Weatherill, Wine director at Etch by Steven Edwards

from The English Wine Diaries · host Rebecca Pitcairn

Send us Fan MailJoining me on today’s episode of The English Wine Diaries is Sam Weatherill, wine director at etch. by Steven Edwards, an award-winning restaurant based in Hove, East Sussex founded by 2013 Master Chef the Professionals winner, Steven Edwards. Since the restaurant opened in 2017, etch has gained a cult following and global reputation for its wine offering – particularly that made in Great Britain; it is said to have the second largest selection of English sparkling wine in the country, after 67 Pall Mall. Born and raised in Brighton, Sam, who goes by the moniker Sassy Sommelier and runs the monthly pop-up wine tasting event Zest Wine Club in his home city, came into the wine trade late on, after studying economics and subsequently completing a MA in Corruption and Governance. He now holds the WSET Level 4 Diploma in Wine, is a certified Sommelier by the Court of Master Sommeliers and an ambassador for the British Wine WSET Diploma.  During his time at etch, the restaurant has won Star List’s Contemporary Wine List of the Year in 2023 as well as Best Medium Sized wine list in 2024 and, while Sam has ranked number 19 in the Sommelier Edit Top 100 and, at this year’s London Wine Fair, claimed the prestigious Wine Buyer On-Trade Single Venue Wine Buyer Award. We talk about unusual food and wine pairings, the top sellers at etch and what the UK is doing that's a little bit different to elsewhere in the world when it comes to wine. Follow Sam @sassysommelier on Instagram, check out @zestwineclub for news on his latest tastings and visit etchfood.co.uk to see the latest tasting menu and book a table. With thanks to series sponsor, Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to open an account and see their award-winning range of English wine and bottles from around the globe that have exceptional stories to tell.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at englishwinediaries.com. 

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Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Sam Weatherill, wine director at etch. by Steven Edwards, an award-winning restaurant based in Hove, East Sussex founded by 2013 Master Chef the Professionals winner, Steven Edwards. Since the restaurant opened in 2017, etch has gained a cult following and global reputation for its wine offering – particularly that made in Great Britain; it is said to have the second largest selection of English sparkling wine...

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Episode 92 – Sam Weatherill, Wine director at Etch by Steven Edwards

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