EPISODE · Aug 14, 2024 · 53 MIN
Episode 94 - One Bad Apple Can Ruin A Restaurant
from Service Entrance People · host Pixie Montero, Ben Schuman (Boomer)
This week Boomer and Pixie discuss how one bad person or interaction can ruin a good thing at work (or in restaurants, specifically). We cover the “pay what you think it’s worth” method, to people who abuse All You Can Eat and Early Bird promotions, as well as servers who think they’re helping by giving food away to guests and some epic sweet tea drama!Listen, like, subscribe, share, rate and review the show! Give us 5 stars and a review on whatever platform you are listening on. Be a part of the show! Send us your industry stories: [email protected]. And become a producer at patreon.com/serviceentrancepeople. Tune in to new episodes Wednesdays at midnight (US East Coast time).Esta semana, Boomer y Pixie hablan sobre cómo una mala persona o una mala interacción puede arruinar algo bueno en el trabajo (o en los restaurantes, específicamente). Hablamos sobre el método de “paga lo que creas que vale”, sobre las personas que abusan de las promociones de todo lo que puedas comer y de los madrugadores, así como sobre los camareros que creen que están ayudando al regalar comida a los clientes y sobre un drama épico sobre el té dulce.¡Escuche, dé me gusta, suscríbase, comparta, califique y revise el programa! Danos 5 estrellas y una reseña en cualquier plataforma en la que estés escuchando. Envíenos sus historias de guerra de la industria: [email protected]. Y también puedes convertirte en productor (o incluso productor ejecutivo) en patreon.com/serviceentrancepeople. Sintonice nuevos episodios todos los miércoles a la medianoche (hora de la costa este de EE. UU.).Ove nedelje Boomer i Pikie razgovaraju o tome kako jedna loša osoba ili interakcija mogu uništiti dobru stvar na poslu (ili u restoranima, konkretno). Pokrivamo metodu „platite ono što mislite da vredi“ ljudima koji zloupotrebljavaju promocije All Iou Can Eat i Earli Bird, kao i serverima koji misle da pomažu tako što daju hranu gostima i neku epsku dramu sa slatkim čajem!Dajte nam 5 zvezdica i recenziju na bilo kojoj platformi na kojoj slušate. Pošaljite nam svoje priče o ratu u industriji: [email protected]. I takođe možete postati producent (ili čak izvršni producent) na patreon.com/serviceentrancepeople. Gledajte nove epizode svake srede u ponoć (po vremenu istočne obale SAD.)Check out our newest sponsor Dragon Roast Coffee! Use the promo code SERVICEENTRANCEPEOPLE for 15% off your orders!Dragon Roast Coffeepatreon.com/serviceentrancepeoplePaypal.me/serviceentrancepeeps[email protected] Apple podcast:https://podcasts.apple.com/us/podcast/service-entrance-people/id1648017353Spotify:https://open.spotify.com/show/7KoWmcXnPaB1Nw9REmuzR0?si=WBarb-R6QTyy9suoWOhNpQ&utm_source=copy-link Please check out our amazing sponsors! Dragon Roast Coffee. Use code SERVICEENTRANCEPEOPLE for 15% off your orders!Dragon Roast Coffee Snibbs non-slip shoes. https://snwbl.io/snibbs/SERVICEENTRANCEPEOPLE patreon.com/serviceentrancepeoplehttps://www.paypal.me/Serviceentrancepeeps
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This week Boomer and Pixie discuss how one bad person or interaction can ruin a good thing at work (or in restaurants, specifically). We cover the “pay what you think it’s worth” method, to people who abuse All You Can Eat and Early Bird promotions, as well as servers who think they’re helping by giving food away to guests and some epic sweet tea drama!
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Episode 94 - One Bad Apple Can Ruin A Restaurant
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