Episode 96: Rethinking NAFTA

Let's get wonky and talk about how international trade policy effects on our food system. (Best teaser ever.) The re-negotiation of the North American Free Trade Agreement (NAFTA) between the U.S., Mexico and Canada began on August 16, and can have huge repercussions on our food supply, farmers and the land. Ben Lilliston joins Host Jenna Liut to unpack the effects NAFTA has had on our food system over the past twenty years – and the potential effects that renegotiating the agreement could have. Ben is the Director of Corporate Strategies and Climate Change at the Institute for Agriculture and Trade Policy, which works locally and globally at the intersection of policy and practice to ensure fair and sustainable food, farm and trade systems. Eating Matters is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.