Episode Sixty-Nine. Nice: Eggo French Toaster Sticks (Ep 69)

This episode is nice. Or maybe it’s about Nice. You know, in France. Either way, the Bros are having breakfast in bread with a Frawnch dish—Eggo French Toaster Sticks. Flexible and pull-apart, dippable and sticky, and surprisingly versatile. Before the sticks: a new way to make Bibigo dumplings, frozen crushed ginger, and stocking up on ice cream bars and grocery rewards points. In the news: an Igloo Trailmate cooler that looks like it could take off a limb—or maybe just deliver icy drinks like a Boston Dynamics dog. We want one. Then: the history of French toast and why it's called French toast even though France didn't invent it. And the Bros go wild with versatility dreams—these French toaster sticks could be part of breakfast sandwiches, lunches, and even desserts. In the closing segment: 15 trivia questions that seem to have a running theme. Almost. And Max almost gets them all right. Darren will walk you through the necessary math. Watch this episode at www.youtube.com/@FrozeBros Check out The Froze Bros online at www.thefrozebros.com Buy us a Cold One here. Every donation goes toward more frozen finds, production costs, and feeding our ice-cold obsession. Follow The Froze Bros on Instagram, Facebook and Reddit Music by Substrates Learn more about this episode's food at www.leggomyeggo.com/en_US/products/kids/french-toaster-sticks/eggo-french-toaster-sticks-cinnamon.html