Episode XVII: Food Trend Predictions for 2022

The beginning of each calendar year is filled with chefs, restaurant owners, food bloggers, and the like trying to predict what will fill our plates for the year. In this episode of That’s Rad, our host Anastasia, along with Masters in Integrated Food Studies candidate Keaton (@food.n.fits), add their own predictions to the pile. They took their mission very seriously, and think listeners will be quite pleased with how 2022 is going to look… as long as you like mushrooms. And if you don’t, they have an extra important wake-up call for you! While this episode can’t guarantee salads will finally taste good, or that we will finally get the alternative hot beverage option that we as a society deserve, we can guarantee it’ll make you laugh. Or at least a sharp exhale out the nose and a quick eyebrow raise. No matter what you want your food to look like in 2022, the Littleton Food Co-op is the place for you! We are overflowing with local and organic produce, meats, cheeses, bulk items, and craft beer and wine, as well as hot and fresh prepared foods. The best part? We’re 100% community owned and oriented. Membership is not required to shop, but it does grant you access to the thriving community of over 8,000 people who make the Co-op a great place to shop, work, and be. We’re just off of Exit 41 in Littleton, so stop by today and see the co-op difference.