Episodio 48: Dietro le stelle con Valerio Massimo Visintin (Stagione 3)

from DOI - Denominazione di Origine Inventata · host OnePodcast

Quali sono i segreti della guida Michelin? Esiste davvero "l'Alta Cucina"? Quanto guadagna un ristorante stellato? Quanto è presente la mafia nella ristorazione stellata? A queste e molte altre domande rispondiamo insieme al nostro ospite, il critico gastronomico "mascherato" Valerio Massimo Visintin.See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Nov 23, 2023

Embed this episode

Attribution link and audio player

NOW PLAYING

Episodio 48: Dietro le stelle con Valerio Massimo Visintin (Stagione 3)

0:00 27:00

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of DOI - Denominazione di Origine Inventata?

This episode is 27 minutes long.

When was this DOI - Denominazione di Origine Inventata episode published?

This episode was published on November 23, 2023.

Can I download this DOI - Denominazione di Origine Inventata episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!