Erfolgreiches Crowdfunding für Food-Start-ups: Interview mit Martin Grellner von Djoon episode artwork

EPISODE · May 16, 2021 · 25 MIN

Erfolgreiches Crowdfunding für Food-Start-ups: Interview mit Martin Grellner von Djoon

from Food Insider

Im dritten Teil der Gründerreise von Martin Grellner mit seiner Marke Djoon sprechen wir über seine aktuelle Crowdfunding Kampagne. Welche Hacks notwendig sind, um eine erfolgreiche Kampagne durchzuführen und wie seine Kampagne aktuell läuft erfahrt ihr in dieser Episode. Hier findest du Martins Kampagne: https://www.startnext.com/djoon Newsletter Anmeldung unter: www.gross-foodconsulting.de Instagram: gross.food.and.more

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Erfolgreiches Crowdfunding für Food-Start-ups: Interview mit Martin Grellner von Djoon

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This episode was published on May 16, 2021.

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Im dritten Teil der Gründerreise von Martin Grellner mit seiner Marke Djoon sprechen wir über seine aktuelle Crowdfunding Kampagne. Welche Hacks notwendig sind, um eine erfolgreiche Kampagne durchzuführen und wie seine Kampagne aktuell läuft erfahrt...

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