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EPISODE · Mar 9, 2022 · 30 MIN

Eric Asimov at Charleston Wine + Food 2022

from Heritage Radio Network On Tour

Eric Asimov is the chief wine critic of The New York Times and the author of How to Love Wine: A Memoir and Manifesto and Wine With Food: Pairing Notes and Recipes From The New York Times. He joins The Grape Nation's Sam Benrubi to talk about natural wine, expertise, and the ever-changing beverage industry.HRN On Tour is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Mar 9, 2022

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Eric Asimov at Charleston Wine + Food 2022

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