Eric Silverstein, The Peached Tortilla

from Book Larder Podcast Hosted by Book Larder

This episode we welcome Eric Silverstein into our kitchen to discuss his first cookbook, The Peached Tortilla. A former lawyer, Eric is now a chef and the founder of The Peached Tortilla, which has grown from food truck to a restaurant and catering business in Austin, TX. He talks about his childhood love of food, marrying Southern and Asian cuisines and even shares some business insights. Enjoy this talk and purchase your copy of The Peached Tortilla here. Special Guest: Eric Silverstein.

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Eric Silverstein, The Peached Tortilla

0:00 27:08

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This episode is 27 minutes long.

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This episode was published on July 3, 2019.

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