Ethnic food as a form of expression with Daniella Jasper-Okumagba

from The Diary of a Naija Immigrant · host Through Onyie’s Lens

On this episode of the Diary of a Naija Immigrant podcast, we’ll be chatting with Daniella Jasper-Okumagba, founder of The Brdge YYC, an international food market providing a platform where ethnic food sellers meet with different immigrants for a taste of home. We discuss where the idea came from, her journey into the world of entrepreneurship, and how she managed to stay in touch with her Nigerian roots through food.

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This episode is 26 minutes long.

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This episode was published on September 18, 2023.

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