Être chef-proprio d'un restaurant durant le temps des fêtes !

from Franchement dit - Jonathan Trudeau · host QUB radio

Discussion avec Vincent Chatigny, chef-propriétaire de « Chez Biceps BBQ » : La « bouffe » du temps des fêtes. Les cocktails tendances. L’achalandage dans les restos à cette  période-ci de l’année.Pour de l’information concernant l’utilisation de vos données personnelles - https://omnystudio.com/policies/listener/fr

Episode metadata supplied by the publisher feed · Published Dec 19, 2019

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Être chef-proprio d'un restaurant durant le temps des fêtes !

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