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EPISODE · Apr 8, 2016 · 46 MIN

Executive Chef David Lawrence, Black Bark BBQ

from Menu Stories Podcast · host Menu Stories

Episode 25 features executive chef/owner David Lawrence of 1300 on Fillmore and Black Bark BBQ. View the full episode and subscribe to our newsletter on menustories.com. Music provided by Ben Sound.

Episode metadata supplied by the publisher feed · Published Apr 8, 2016

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Executive Chef David Lawrence, Black Bark BBQ

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