Executive Chef Gilbert Pilgram & Head Chef Rebecca Boice,...

What this episode covers

Executive chef/owner Gilbert Pilgram and head chef Rebecca Boice meet with Menu Stories host Rebecca Goberstein and share their personal stories, why your food shouldn't be anonymous, and reveal their favorite memories with the famed Judy Rodgers, who transformed Zuni into what continues to be San Francisco's quintessential modern restaurant. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.

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Frequently Asked Questions

How long is this episode of Menu Stories Podcast?

This episode is 43 minutes long.

When was this Menu Stories Podcast episode published?

This episode was published on November 23, 2015.

What is this episode about?

Executive chef/owner Gilbert Pilgram and head chef Rebecca Boice meet with Menu Stories host Rebecca Goberstein and share their personal stories, why your food shouldn't be anonymous, and reveal their favorite memories with the famed Judy Rodgers,...

Can I download this Menu Stories Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.