Executive Chef/Partner Matthew Dolan, Twenty Five Lusk

What this episode covers

In Episode 48, we meet Matthew Dolan, executive chef and partner of Twenty Five Lusk. The upscale restaurant-lounge has taken sustainability seriously over recent years, taking steps to become a certified green business and focusing on sustainable seafood, which Dolan writes about in his new book, Simply Fish. Listen to the episode and subscribe to the Menu Stories series on menustories.com. Music provided by Ben Sound.

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Frequently Asked Questions

How long is this episode of Menu Stories Podcast?

This episode is 35 minutes long.

When was this Menu Stories Podcast episode published?

This episode was published on November 27, 2017.

What is this episode about?

In Episode 48, we meet Matthew Dolan, executive chef and partner of Twenty Five Lusk. The upscale restaurant-lounge has taken sustainability seriously over recent years, taking steps to become a certified green business and focusing on sustainable...

Can I download this Menu Stories Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.