Exploring Monterey County

Episode 117 of the California Now Podcast podcast, hosted by Visit California, titled "Exploring Monterey County" was published on March 6, 2025 and runs 49 minutes.

March 6, 2025 ·49m · California Now Podcast

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Summary

On this episode of the California Now Podcast, host Soterios Johnson takes listeners on a journey through Monterey County, chatting with local experts about the best places to explore, stay, and dine in this picturesque stretch of the Central Coast. First, Johnson chats with Erin Sollecito, the business development director at Monterey Touring Vehicles. Erin shares how Monterey's diverse landscapes and rich automotive history make it the perfect place for a scenic drive. She also reflects on the thrill of cruising in one of the company’s classic cars along Highway 1 and 17-Mile Drive. "I just love jumping behind the wheel of that '54 Chevy Bel Air,” says Sollecito. “It couldn't be any cuter, and it sounds great, it drives great, and it turns heads for sure." Next, Johnson is joined by Ben Perlmutter, managing partner at the Big Sur River Inn. A lifelong resident of the area, Ben reflects on the inn’s history and its ideal location along the river and Highway 1. "We have these beautiful redwood Adirondack chairs that we place in the river from spring through the fall. It's a beautiful place to stop, take off your shoes, dip 'em in the water, maybe grab a nice cold drink, and truly relax,” says Perlmutter. He also offers insights on must-visit spots, local dining options, and how visitors can practice responsible travel in the area. Finally, Johnson is joined by Justin Cogley, executive chef at the two-Michelin-starred Aubergine in Carmel-by-the-Sea. Cogley describes the exceptional dining experience at Aubergine and the farm-to-table philosophy that defines his cooking. “We're really lucky in this area because there's always great ingredients here,” says Cogley. He also shares his love for the incredible hiking trails in Carmel and Big Sur.

Episode Description

First, Johnson chats with Erin Sollecito, the business development director at Monterey Touring Vehicles. Erin shares how Monterey's diverse landscapes and rich automotive history make it the perfect place for a scenic drive. She also reflects on the thrill of cruising in one of the company’s classic cars along Highway 1 and 17-Mile Drive. "I just love jumping behind the wheel of that '54 Chevy Bel Air,” says Sollecito. “It couldn't be any cuter, and it sounds great, it drives great, and it turns heads for sure."

Next, Johnson is joined by Ben Perlmutter, managing partner at the Big Sur River Inn. A lifelong resident of the area, Ben reflects on the inn’s history and its ideal location along the river and Highway 1. "We have these beautiful redwood Adirondack chairs that we place in the river from spring through the fall. It's a beautiful place to stop, take off your shoes, dip 'em in the water, maybe grab a nice cold drink, and truly relax,” says Perlmutter. He also offers insights on must-visit spots, local dining options, and how visitors can practice responsible travel in the area.

Finally, Johnson is joined by Justin Cogley, executive chef at the two-Michelin-starred Aubergine in Carmel-by-the-Sea. Cogley describes the exceptional dining experience at Aubergine and the farm-to-table philosophy that defines his cooking. “We're really lucky in this area because there's always great ingredients here,” says Cogley. He also shares his love for the incredible hiking trails in Carmel and Big Sur.