Extra Portion: Raymond Blanc episode artwork

EPISODE · Mar 30, 2017 · 6 MIN

Extra Portion: Raymond Blanc

from The delicious. podcast

The chef, and culinary director of Eurostar, tells Gilly Smith why he thinks that local produce isn’t just good for health, taste and the future of the planet, but for the local post office too. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Mar 30, 2017

The chef, and culinary director of Eurostar, tells Gilly Smith why he thinks that local produce isn’t just good for health, taste and the future of the planet, but for the local post office too. Hosted on Acast. See acast.com/privacy for more information.

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Extra Portion: Raymond Blanc

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The chef, and culinary director of Eurostar, tells Gilly Smith why he thinks that local produce isn’t just good for health, taste and the future of the planet, but for the local post office too. Hosted on Acast. See acast.com/privacy for more...

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