Faccenda ups efficiency with training and robotics

from Food Manufacture Podcast · host William Reed Ltd

Faccenda has invested in robotics and training to increase production efficiency and slash waste at its new Telford factory, according to Catherine Gormley, general manager of the site.

Episode metadata supplied by the publisher feed · Published Nov 20, 2014

Embed this episode

Attribution link and audio player

NOW PLAYING

Faccenda ups efficiency with training and robotics

0:00 2:28

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food Manufacture Podcast?

This episode is 2 minutes long.

When was this Food Manufacture Podcast episode published?

This episode was published on November 20, 2014.

Can I download this Food Manufacture Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!