Fait Maison #24 (ENGLISH) | Massimo Bottura and Family - Osteria Francescana | Keep the positive vibe and think about the future episode artwork

EPISODE · Apr 17, 2020 · 38 MIN

Fait Maison #24 (ENGLISH) | Massimo Bottura and Family - Osteria Francescana | Keep the positive vibe and think about the future

from Business of Bouffe

So our guest today is not one guest, but a whole family. The family of a very famous italian chef ! He holds 3 Michelin stars with his restaurant Osteria Francescana which is considered by many as the best restaurant in the world. He is also behind the non-profit organisation Food For Soul.This initiative in Paris is called Refettorio Paris and was launched in March 2018 in the crypts of the Madeleine church. This restaurant offers meals to the homeless and refugees while fighting against food waste.We are today with Massimo, Lara, Charlie and Alexa Bottura.In this episode the Bottura family shares with us how they are facing the crisis with optimism and thinking about the future. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Apr 17, 2020

Embed this episode

Ready to play

Fait Maison #24 (ENGLISH) | Massimo Bottura and Family - Osteria Francescana | Keep the positive vibe and think about the future

0:00 38:11

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Business of Bouffe?

This episode is 38 minutes long.

When was this Business of Bouffe episode published?

This episode was published on April 17, 2020.

Can I download this Business of Bouffe episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!