EPISODE · May 10, 2018 · 1 MIN
Faith’s Empty Fridge Canned Tuna Pasta
from The 60-Second Food Schmooze · host Connecticut Public Radio
If you’re stranded food-wise, try my speedy canned tuna pasta salad. I always keep dried pasta and canned oil packed tuna on the shelf. If my fridge is nearly empty, I cook up some pasta, add a can of oil packed tuna, freshly grated Parmesan or Feta cheese and a squeeze of fresh lemon juice with a little of the zest. I might even throw in some Kalamata olives and scallions if they’re around. And I always end up liking this simple dish as much as any of my carefully prepared meals. Photo: Pixabay.com The post Faith’s Empty Fridge Canned Tuna Pasta appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.
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I always end up liking this simple tuna pasta as much as any of my carefully prepared meals.
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Faith’s Empty Fridge Canned Tuna Pasta
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