Fala Cientista - Embrapa em Campo #40

from Rádio UFSCar · host Radio UFSCar

A Embrapa Pecuária Sudeste, aqui em São Carlos, estuda há muito tempo a raça de boi Canchim, especializada para a produção de carne. Hoje, a pesquisadora Cintia Righetti Marcondes fala sobre o melhoramento genético desta raça, na coluna "Fala Cientista" - Embrapa em Campo.

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