Falagones With Rachel And Portia

In this episode we find out everything there is to know about Falagones, a traditional Italian food made and eaten over the Easter weekend. They're oddly specific to the McKees Rocks/ Stowe Township area just outside of the city of Pittsburgh Pennsylvania, and to a few small areas in Italy. We hope you enjoy this lesson in food history, tradition and celebration.Hosted by Mary Mac, edited by Anna MacGo to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Apr 7, 2019

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Falagones With Rachel And Portia

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