Falansai 2.0 ft. Eric Tran

Eric Tran didn’t set out to open a restaurant during a pandemic, but here we are. Eric took over the lease for Falansai and now operates the Bushwick restaurant as a reimagined 2.0 version, making his interpretation of delicious Vietnamese dishes with a focus on whole animal butchery and seasonally and locally sourced ingredients. We talk about the food, what it was like to open with a takeout and delivery focus to start, and what’s in store for Falansai as the city reopens. Photo Courtesy of Adam Friedlander Keep Feast Meets West on the air: become an HRN Member today! Go to heritageradionetwork.org/donate. Feast Meets West is powered by Simplecast.

Episode details come from the podcast's RSS feed.

Embed this episode

Attribution link and audio player

Ready to play

Falansai 2.0 ft. Eric Tran

0:00 34:55

No transcript yet.

Requests help us decide what to transcribe next.

Share this episode

Similar podcasts

Something's Watching From The Dark Dustin & Luke Welcome to Something's Watching From The Dark where curiosity meets the mysterious! Join us on this captivating podcast journey as we delve into the uncharted realms of the paranormal, taking you to haunted locations, discussing chilling encounters, and unraveling the enigmas that lie beyond our understanding. Hosted by Dustin Delgado & Luke Barker, our show combines in-depth research with firsthand accounts, providing a unique blend of entertainment and exploration. Tune in for a spine-tingling adventure into the unknown, where every episode promises to spark your curiosity and leave you questioning the boundaries of reality.

Frequently asked questions

How long is this episode of Feast Meets West?

This episode is 34 minutes long.

When was this Feast Meets West episode published?

This episode was published on July 7, 2021.

Can I download this Feast Meets West episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.