Fancy Drinks, Ghost Towns, and Burnt Ends | Duluth News

Spirit-free drinks are everywhere, but their fall versions miss the mark—trying too hard to be fancy while forgetting what makes a drink truly delicious in cooler weather. Meanwhile, a temporary desert city in Nevada popped up, thrived, and vanished without a trace. At the US Open, one cocktail outearned the singles champions’ prize money, proving how much fans splurge on fancy libations. In gaming, pro players are burning out physically, sparking a new field dedicated to treating game-induced injuries. And in food culture, burnt ends—the once-discarded barbecue scraps—are now the hottest trend, flipping culinary taste on its head. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/0c3105950be345d7