Farewell to Shish Mahal After 50 Years | Edinburgh News

After fifty years of serving Musselburgh with warmth and flavor, the Khan family is closing Shish Mahal — a beloved institution that became more than a restaurant, it was a community heartbeat. With tearful gratitude and open arms, they bid farewell, inviting locals for one last weekend to savor memories and celebrate their legacy. Customers flooded social media with heartfelt tributes, recalling decades of joy, family dinners, and unforgettable meals. As they step away to pursue new ventures, the Khan family leaves behind an enduring mark — a place where every dish told a story and every table held a memory. The new owners are welcomed with hope, and the town’s love for Shish Mahal? It’s still very much alive. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/a760a384afafe861