Farina di grillo? No, grazie. Parola di Coldiretti

from Start On Air - I podcast di Start Magazine · host Start Magazine

Conversazione di Ruggero Po con Lorenzo Bazzana, responsabile economico di Coldiretti, sul sì della Commissione europea all'utilizzo della farina di grillo

Episode metadata supplied by the publisher feed · Published Jan 9, 2023

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Farina di grillo? No, grazie. Parola di Coldiretti

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