Farm-to-table | Back for seconds
from Abby Eats St. Louis Hosted by Abby Llorico/5 On Your Side
This is a look back at the first episode of the ‘Abby Eats St. Louis’ podcast, we’re sticking to our roots. Literally… the ones in the ground. And learning about how the farm-to-table locavore movement is reshaping our food culture.
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How long is this episode of Abby Eats St. Louis?
This episode is 27 minutes long.
When was this Abby Eats St. Louis episode published?
This episode was published on March 10, 2022.
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