Fast Food COVID-19 Special - Shoresides

What this episode covers

A fast food manager in coastal North Carolina discusses how her team has put their health and safety at risk during the coronavirus pandemic - to serve milkshakes and french fries. She says her team feels unsafe and scared, and their concerns aren't being taken seriously. Broadcast from the Working Narratives studio, this series compiles community stories about COVID-19 from coastal North Carolina. Send us Fan Mail Support the show www.shoresides.org

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Similar Podcasts

Somewhere & Elsewhere Shoresides Somewhere & Elsewhere uncovers stories from artists across the coastal Carolina region. Storm Stories of North Carolina Shoresides Storm Stories of North Carolina is a collection of stories from Hurricane Florence. This podcast and radio series explores resilience and recovery in the coastal region through local stories. Broadcasting from the Narrative Arts' studio in coastal North Carolina the series tells real people stories. She Rocks Teen Radio Shoresides In this podcast, young people in coastal North Carolina explore pressing regional issues and showcase youth leadership, skills and civic values. Produced by Working Narratives and GRITS. Speak Your Piece Shoresides Shoresides accepts opinion essays on a range of topics for our “Speak Your Piece” series which is published as text online or aired as audio as part of our podcast. We’re particularly interested in essays that share ideas or issues from the coastal region from perspectives not often heard in our traditional media. Written essays typically run from 400 to 1,200 words and audio essays from 3-4 minutes, but drafts of any length will be considered. We will arrange recording for audio editions.Submission guidelines: Please share one sentence at the top of your submission that tells us who you are and how your opion essay is connected to the coastal region. Also, be sure to include annotations for all assertions and attributions made in your essay. All submissions must be original, exclusive to Shoresides. Contact us at [email protected]

Frequently Asked Questions

How long is this episode of Shoresides?

This episode is 4 minutes long.

When was this Shoresides episode published?

This episode was published on April 20, 2020.

What is this episode about?

A fast food manager in coastal North Carolina discusses how her team has put their health and safety at risk during the coronavirus pandemic - to serve milkshakes and french fries. She says her team feels unsafe and scared, and their concerns aren't...

Can I download this Shoresides episode?

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