Fast-Growing Cool-Weather Crops for Spring

At the beginning of a new gardening season, temperatures are still low, but some vegetables thrive in cool weather and can be ready to eat in just a few weeks. Choose these vegetables and before you know it, you'll eating your first batch of produce fresh from your garden. MORE FROM Empress of Dirt: 20 Fast-Growing Vegetables in 4-6 Weeks (Spring or Fall)

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