EPISODE · Feb 24, 2026 · 41 MIN
Fearne & Rosie founder: ‘That naivety and simplicity is a big part of why our business started’
from Food Manufacture Podcast · host William Reed Ltd
Rachel Kettlewell talks about swapping the classroom for jam making, distrust in the health category, and why it’s ok to drop the ball sometimes in this latest podcast episode.
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Fearne & Rosie founder: ‘That naivety and simplicity is a big part of why our business started’
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This episode was published on February 24, 2026.
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